2021 Stratus Viognier Skin Fermented White

Pure and natural, this wine has inherent proteins from contact with the skins during fermentation. With no sulphur and no additives throughout the winemaking process, sediment naturally occurs with time in the bottle and is safe for consumption. Think Kombucha or freshly-pressed apple cider!

For a more classic pour, gently decant.

$32.00 CAD