For the month of December, our ever-popular Food and Wine Lab is getting a festive upgrade. Join us daily at 3:30pm to explore the chemistry of wine and cuisine with some extra holiday cheer.
Join us for a one-hour guided tasting to learn how elements such as salt, sugar, acid, fat and protein work to enhance, balance or counterbalance your glass of wine.
Tasting each wine side-by-side with some festive flavour “building blocks” reveals how balance, intensity, and texture shift with even the smallest bite. It’s interactive, eye-opening, and perfect for groups looking to share something unique, social, and delightfully educational over the holidays.
A playful way to toast the season — come discover the magic of flavour with us.
Offered daily at 3:30pm | $49 pp | Maximum group size - 24